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No Added Sugar, No Grains, Easy and Amazing Paleo Banana Bread

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We all like a dessert, but we all don’t have the pleasure of eating it. Whether it be a food allergy or a weight problem fear no more, this banana bread will have you drooling.

Most people love banana bread; it is a food staple in the homes of many, but some people simply cannot eat it. This bread is sugar-free, grain-free, and easy to make. It is wonderful toasted for breakfast, or simply as a delicious dessert. This is something you will feel good about giving to your family. All you need is a few ingredients, so grab them and let’s get to it! 

Ingredients:

  • 8 Very ripe bananas, Mashed
  • 1 cup coconut oil
  • 8 Organic eggs
  • 2 tsp vanilla 
  • 3 tsp cinnamon
  • 1 cup coconut flour, this is a must!
  • 2 tsp baking soda
  • ½ tsp sea salt
  • 1 cup organic dark chocolate chips you can add nuts as well if you like

Method:

  1. Preheat your oven to 350F.
  2. Add all the ingredients into a bowl, and mix until well combined.
  3. Pour the ingredients into 2 lightly greased pans, I use coconut oil to grease the pans, but you can use whatever you like.
  4. Bake for around 45-60 minutes or until the center is set, and the top is golden. Enjoy!
You have our permission to reprint this article via creative commons license if you attribute us with a live backlink to this article.Organic Health
 

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Michelle Toole
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Michelle Toole

Michelle Toole is the founder and head editor of Healthy Holistic Living. Learn all about her life's inspiration and journey to health and wellness.
Michelle Toole
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